With Executive Chef Andy and Restaurant Manager Georgia at the helm, The White Rose Brasserie at Conjola Bowlo truly does impress.
Offering a menu that’s both modern and fresh with a classic twist, and using the finest local produce, we focus on sustainable Australian and South Coast ingredients. Each dish is designed to tempt and tantalise the taste buds of our Members and guests.
We invite you to experience a delicious meal at The White Rose Brasserie, as Andy & Georgia bring their knowledge, expertise and extensive experience in serving culinary delights to you all.
The White Rose Brasserie requires bookings at all times, especially in the peak holiday periods when scheduled times for sitting bookings are a must!
The White Rose Brasserie Hours
Closed Mondays & Tuesdays
Lunch: Wednesday to Saturday from 12 - 2pm
Dinner: Wednesday to Sunday from 5.30pm - 8.30pm
Sittings times: • 5.30pm • 6.00pm • 7.30pm
Bookings are essential
Phone (02) 4456 1272 to book.
Note
No online bookings are accepted at this time.
